Slovenia · COOKING CLASSES
The 6 best cooking classes you can book right now, with what each costs, how long it runs and who it suits. Number one is top for a reason; start there.
Private Mediterranean fish cooking workshop with Irena in Koper, hands-on seabass, raw fish safety, and a seaside seafood feast.
“At Fonda we had the chance to organise our team building with Revestum d.o.o. and it was hands down one of the best experiences we could have imagined. Beautiful atmosphere, very informative and above all, an extremely tasty experience!”
Learn to make traditional Ljubljana štrukelj with Luka, sip homemade liquor, get the recipe, and take leftovers home.
“So much fun! Host and Activity are highly recommended! Loved learning to make strukli, hearing interesting stories from host, meeting new people and eating!”
Small-group truffle hunting near Koper in Istria, then cook fuži pasta and taste white and black truffles with local wine.
“Wonderful and unique experience. Both the host and the hunter were amazing. Must do if you visit slovenia.”
3 hours of dog-led truffle hunting, a hands-on fuži cooking lesson, and a relaxed tasting with Malvasia in Istrian homestead style.
“Tour was beyond our expectations - fun and very informative. We learned so much about truffles and experienced the truffle hunting process topped off with a delicious truffle filled lunch”
Hands-on Ljubljana strukelj cooking class with Luka. Make a classic Slovenian dessert, snack and sip, and take home a digital recipe.
“My partner and I took part in this incredible experience and I could not recommend it enough. Luka was so welcoming and friendly and also incredibly knowledgeable about Slovenia! We had such an amazing time making the strukliji and we will both take what we’ve learnt home having gained the skill - we also got to try an excellent selection of local wine and foods. Such an incredible end to our trip!”
Make Belokranjska Pogača with Luka in Ljubljana. Learn the dough steps, hear the cultural story, and eat your warm bread for $53.
“Super bé, ens va ensenyar cuina i cultura d'Eslovenia. Es molt bon chef I sap com tracta nens i adolescents. Molt bona experiencia.”
Every kind of day out, and the best of each.
